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ROSE CARE

If your roses arrived in plastic water tubes, remove them before arranging.

Remove any leaves that will be under water, taking care not to cut through or scrape the green bark.

Re-cut stems by removing 1-2 inches with a sharp knife.

Immediately after cutting, place roses in a clean, deep vase of water containing a flower food provided by your florist.

Check the flower food solution daily and make sure to keep it full, clean, and fresh. If the solution becomes cloudy, replace it entirely.

Keep your roses in a cool place, out of direct sun and drafts.

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Image credits: bibliography.pdf. Logo and icons are created by Megan Wagoner.